Abstract submission is now closed. Please contact corey.pew@montana.edu if you have questions.
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Abstracts are invited from students and recent graduates in all areas of
biomechanics research.
We want to emphasize that this is a student conference. Presentations should be given
by undergraduate students, graduate students, or postdocs.
Please follow the template provided and submit all abstracts as a PDF file.
Abstract submissions are now closed.
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Department of Mechanical & Industrial Engineering
Montana State University
P.O. Box 173800
Bozeman, MT 59717
Department of Food Systems, Nutrition, and Kinesiology
Montana State University
P.O. Box 173360
Bozeman, MT 59717
