Salmonella enterica spp.
Including serotypes: Typhi, Paratyphi, Enteriditis, Typhimurium and Choleraesuis
| Morphology | Member of the Enterobacteriaceae family. Is a facultative anaerobe and is a gram negative motile rod shaped bacteria. | 
|---|---|
| Disease | Gastroenteritis, bacteremia, enteric fever, and asymptomatic carriers. | 
| Zoonosis | Yes - contact with infected animals and feces. | 
| Host Range | Humans and Animals. | 
|---|---|
| Modes of Transmission | Contaminated food and water, contact with infected feces, infected animals or humans. | 
| Signs and Symptoms | Gastroenteritis (food poisoning), fever, abdominal pain, myalgias, malaise, diarrhea, or constipation. | 
| Infectious Dose | 1000 to 100000 | 
| Incubation Period | Ranges from 5 to 72 hours depending on the incubation period. | 
| Prophylaxis | None available | 
|---|---|
| Vaccines | Three vaccines (2 parenteral and 1 oral) are licensed for use in the US and should be considered for those working with serotype Typhi | 
| Treatment | Chloramphenicol, ciproflaxin, amoxicillin, cotrimoxazole, trimethoprim-sulfonamid, cephalosporins and norfloxacin. | 
| Surveillance | Monitor for symptoms of infection | 
| MSU Requirements | Report any exposures | 
| Laboratory Acquired Infections (LAIs) | 64 cases and 2 deaths were reported from 1979 to 2004. | 
|---|---|
| Sources | Blood, urine, feces, food and environmental materials. Cultures, frozen stocks, other samples described in IBC protocol. | 
| Risk Group 2 | Agents that are associated with human disease which is rarely serious and for which preventive or therapeutic interventions are often available. | 
|---|---|
| BSL2 | For all procedures involving suspected or known infectious specimen or cultures. | 
| ABSL2 | For all procedures utilizing infected animals. | 
| Small | Notify others working in the lab. Remove PPE and don new PPE. Cover area of the spill
                                                with absorbent material and add fresh 1:10 bleach:water. Allow 20 munutes (or as directed)
                                                of contact time. After 20 minutes, cleanup and dispose of materials. | 
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| Large | 
 | 
| Mucous membrane  | Flush eyes, mouth, or nose for 5 minutes at eyewash station. | 
|---|---|
| Other Exposures  | Wash area with soap and water for 5 minutes.  | 
| Reporting | Immediately report incident to supervisor, complete a First Report of Injury form, and submit to Safety and Risk Management. | 
| Medical Follow-up  | During business hours: Bridger Occupational Health 3406 Laramie Drive. Weekdays 8am -6pm.  Weekends 9am-5pm After business hours: Bozeman Deaconess Hospital Emergency Room 915 Highland Blvd Bozeman, MT | 
| Disinfection | Susceptible to 1:10 bleach:water, 70 % ethanol and 2 % gluteraldehyde | 
|---|---|
| Inactivation | Inactivated by moist heat (60 minutes at 121° C) and dry heat (1 hour at 160-170° C). | 
| Survival Outside Host | Can survive in cattle slurry for 19-60 days, cattle manure for 48 days, soil for 231 days, and water for up to 152 days. Survive on fingertips for 80 minutes. | 
| Minimum PPE Requirements | Lab coat, disposable gloves, safety glasses, closed toed shoes, long pants | 
|---|---|
| Additional Precautions | Additioanl PPE may be required depending on lab specific SOPs and IBC Protocol. | 
